Movenpick Marks Anniversary with Culinary Festival

October 11, 2008 on 7:38 am | In Austria, Belgium, Czech, Denmark, Europe, Finland, France, Gaming Resorts, Germany, Golf Resorts, Greece, Hotels, Ireland, Italy, London, Luxwmbourg, Monaco, Netherlands, Norway, Paris, Poland, Portugal, Romania, Rome, Russia, Scotland, Slovakia, Spa Resorts, Spain, Sweden, Switzerland, United Kingdom, Wales |

Mövenpick this year is celebrating its 60th anniversary. From mid-September to mid-December, Mövenpick Hotels & Resorts is marking the occasion by serving classics from 60 years of Mövenpick’s culinary history.

During the festival weeks the existing culinary choice will be complemented by a specially created menu. On the menu will be favorites such as tartar and smoked salmon alongside “Zürcher Geschnetzeltes” and “Riz Casimir”.

This culinary experience will be rounded off with Mövenpick ice cream and apple cake, not forgetting of course a cup of delicious Mövenpick coffee. Ueli Prager opened the first Mövenpick Restaurant in Zurich in 1948.

 For more information, visit www.moevenpick-hotels.com

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