Jetsettersblog

A major new partnership between the Australian golf and tourism industries has been announced today, which aims to use the appeal of the country’s very best golf courses to position Australia as one of the world’s leading golf tourism destinations.

‘Great Golf Courses of Australia’ is an innovative marketing collaboration between the country’s premier golf courses, Tourism Australia, State Tourism Offices and the PGA of Australia aimed at tapping into the tourism potential of a sport today worth $3 billion annually to the Australian economy.

The group will initially comprise the six Australian courses as featured by US Golf Magazine in its ‘Top 100′ courses of the world: Barnbougle Dunes and Barnbougle Lost Farm in Tasmania, Kingston Heath and Royal Melbourne in Victoria, New South Wales Golf Course in Sydney and Royal Adelaide in South Australia.

Liz Sattler, Director of Great Golf Courses of Australia and daughter of Richard Sattler, owner of Tasmania’s Barnbougle Dunes and Lost Farm golf courses, believes that relying on the quality of Australia’s golfing product alone is not enough to establish the country as an international golf tourism destination.

“In order for Australia to establish itself as one of the world’s leading golf destinations, we must continue to drive the buzz that has been created around Australia in recent years and in particular off the back of the Presidents Cup. Successful marketing, promotion and distribution of Australian Golf product to the international market is vital if we are to gain a great share of the golf tourism market pie.

“Using our six top 100 ranked courses to front the exceptional array of golfing product that Australia has to offer, and combining the marketing and distribution offered by this partnership, we can establish Australia as one of the world’s truly great golfing destinations. We believe that Great Golf Courses of Australia is the right vehicle to drive this forward,” Ms Sattler said.

Tourism Australia Managing Director Andrew McEvoy believes that Australia is well placed to tap into the huge tourism potential of golf and through this latest collaboration will be able to grab a bigger share of the multi-million dollar golf tourism market.

“Golf is a hugely popular sport in Australia with around 1.2 million golfers playing on more than 1,650 different courses around Australia each year and, according to a 2010 Australian Golf Industry Council report, contributing around $3 billion to the country’s economy,” Mr McEvoy said.

“We currently boast six of the world’s top 100 courses, as well as many others that are located in iconic and distinctly Australian settings, which offer up real tourism potential. We definitely see an opportunity here to build golf into the holiday experience, particularly by tapping into those overseas markets that love their golf, such as China, Korea and Japan.

“Tourism Australia is really pleased to be able to support this new initiative, which allows us to support the tourism and golf industries by packing up and promoting the best of the best of Australia’s golf courses.

“With the PGA on board, and six of the world’s best golf courses to get us started, we have an opportunity here to position Australia as one of the world’s leading golf tourism destinations by showcasing its best courses, and the iconic settings in which they are set,” Mr McEvoy said.

Brian Thorburn, Chief Executive Officer of the PGA, is hopeful that the six courses so far signed up to ‘Great Golf Courses of Australia’ is just the start.

“Golf tourism is incredibly important to both the tourism and sporting economies and our partnership with Tourism Australia will ensure our country continues to be regarded as a leading golf tourism destination,” Mr Thorburn said.

“With over 2,000 PGA Professionals based around this great golfing country, our Members will welcome the opportunity to introduce many new international visitors to Australian golf.

“Additionally, through our internationally based Members and the World PGA Alliance, the PGA of Australia has an extensive international network and we look forward to promoting this initiative through PGA Professionals globally,” Mr Thorburn said.

It is envisaged that the partnership will be extended in subsequent phases to include some of the other outstanding golf courses and experiences on offer in Australia, many within iconic settings, ideally placed to benefit for both domestic and international golf tourism visitors.

‘Great Golf Courses of Australia’ will provide a comprehensive and centralised resource from which golfers and media from around the world can access information on Australia’s leading golf courses and iconic Australian golf experiences.

Korea is gearing up to host Expo 2012 Yeosu – The Living Ocean and Coast from 12 May to 12 August next year. More than one hundred countries will participate with an expected eight million visitors to the Expo which will also feature an Australian pavilion.

Expo 2012 Yeosu is an international exposition centred on the theme of ‘ocean’ and ‘coast’. It will contribute to finding a brighter future for humankind by highlighting the importance of achieving co-prosperity of the sea and humans and provide the vision for building a green economy that keeps the ocean healthy through clean technologies.

It will also be a culturally stimulating expo offering a series of inspiring programs with over forty performances and events taking place every day for the entire ninety-three day period. It will feature large-scale events such as the state-of-the-art night multi-media show, world class performances and concerts of popular singers from Korea and around the world.

The Big-O will be the centrepiece of the Expo where the nightly multi-media show will take place providing a dazzling display of laser lights. The Fountain Show takes place on a stage constructed on the sea. It will be shown through the world’s first ‘Living Screen’ at night, creating an awe-inspiring atmosphere. The Big Ocean Show is a performance utilising the sea, the beach and ships. It will be staged on a weekly basis with different performances that reflect the theme of the Expo. The World Ocean Performance features performances of artists from Korea and abroad and will take place on the floating stage utilizing the sea as a platform for cultural activities.

Today’s exposition-goers are not content with simply remaining an onlooker, they are more than willing to become part of the exposition. Korea’s leading information technologies are shifting the paradigm of an exposition. Expo 2012 Yeosu Korea is a ubiquitous Expo that can be accessed and enjoyed online anytime and anywhere. Spectators can take part in the programs through interactive communications enabled by super high speed integrated information systems and real-time mobile broadcasting.

Expo 2012 Yeosu is a ubiquitous Expo than can be viewed, heard, explored and enjoyed anytime and anywhere via smartphones and the internet. Visitors will be able to book tickets, search for the quickest way to get to the Expo site and check out tourist attractions near Yeosu all at the touch of their smartphone.

Expo 2012 will also add style and sophistication with the entire Expo site an open-air gallery housing artworks of architectural grandeur, and providing a glimpse of a high-tech city of 2050 against the backdrop of the sea. Each and every corner of the Expo site will be filled with attention-grabbing sights and innovative designs.

Architectural highlights include a Theme Pavilion – Korea’s first offshore pavilion, the Korea Pavilion will be an embodiment of Korea’s vision and future, the International Pavilion modelled after the seascapes of the Dadohae archipelago and the Sky Tower adorned with a huge harp will all be outstanding structures.
There will be several ‘ocean’ and ‘coast’ experiences to enjoy such as the Ocean Experience Park and a Marine Life Pavilion representing life in the five major oceans of the world.

Yeosu city is located in the southern coastal area of Korea and information on transport to Yeosu and accommodation in the area are detailed on the Expo 2012 Yeosu Korea website above for the interest of international visitors.
Tickets are on sale online now for Expo 2012 Yeosu Korea and tickets purchased prior to the 31st December, 2011 attract a 10% discount. Visit the Expo homepage and ticket sales at the following webpage: http://eng.expo2012.kr/main.html

For general travel information on Korea and Yeosu and surrounding regions obtain your free 230page colour Korea guidebook from Korea Tourism Organization Email: visitkorea@knto.org.au  or phone: 02)9252-4147/8 Website: www.visitkorea.or.kr

PARKROYAL Hotels & Resorts welcomes a family focus at its Australian properties with the launch of an exciting ‘Kids Stay and Eat for Free’ promotion. PARKROYAL Parramatta, PARKROYAL Darling Harbour, Sydney and PARKROYAL Melbourne Airport are pleased to offer children under the age of 12 complimentary accommodations and dining when they stay at any of the hotels with their parents.

The ‘Kids Stay and Eat for Free’ promotion can also be used in conjunction with the hotels’ fabulous Summer Getaway room package that offers 20% savings on Best Available Rates accompanied with full buffet breakfast for just $25 per person. The promotion is applicable for stays from 15 December 2011 till 31 January 2012.

PARKROYAL Darling Harbour, Sydney sits on the waterfront in the heart of Sydney’s Central Business District, offering a prime location, minutes from Sydney’s most popular sights and attractions. PARKROYAL Parramatta is located on the bank of the Parramatta River, in the centre of a premium shopping and entertainment belt while PARKROYAL Melbourne Airport offers an unrivalled connection to Melbourne Tullamarine Airport via skybridge; the hotel provides an ideal resting spot before or after a flight.

The PARKROYAL properties are managed by Pan Pacific Hotels Group which recently unveiled its refreshed brand proposition for the PARKROYAL brand, following an extensive review of customer insights and research in key markets.

The PARKROYAL brand focuses on providing a modern, comfortable and supportive environment as well as creating local connections by PARKROYAL’s associates through its commitment to serve as “Your Trusted Local Companion”. Families will appreciate the welcoming setting replete with creative touches and authentic encounters that provide for the discovery of new places and experiences at PARKROYAL Hotels & Resorts.

The next PARKROYAL property, PARKROYAL on Pickering is scheduled to open in Singapore next year in 2012. The PARKROYAL brand will also debut in China next year with the launch of PARKROYAL Serviced Suites Green City, Shanghai.

For bookings and more information, please visit www.parkroyalhotels.com

MOTOR sports followers will have the chance to see the 2013 Formula One grand prix in Monaco as part of the fly/cruise/tour available though ecruising.travel which has already been sold out for 2012.

One of several imaginative ecruising programs, the tour leaves Australia on May 21, 2013, and includes a four-night round-trip cruise from Nice on the Azamara Quest, two nights at Monte Carlo’s Fairmont hotel and three nights at Raffles in Dubai on the way home.

By booking before Januray 31, 2012, this comprehensive package will cost from just $4959, including return economy air from Sydney, Melbourne, Brisbane and Perth with all air and port taxes.

The deal includes all meals on the ship with complimentary wine at lunch and dinner, a helicopter transfer from Nice to Monte Carlo, a 4WD desert excursion with BBQ dinner, belly dancing and camel riding in Dubai.

During the cruise Azamara Quest will makes calls to some of Europe’s most exotic ports including the legendary St Tropez in France and beautiful Portofino in Italy.

The sleek, smaller Azamara Quest carries just 694 passengers in great comfort with live entertainment and activities including spas, jogging track, pools, casino, and specialty restaurants to keep guests active during the voyage.
For more information on the ship and itinerary contact ecruising.travel on 1300 369 848 or check-out their new website www.ecruising.travel

New architectural design and new technologies change the face of the traditional hotel room

Novotel has partnered with Microsoft to launch a world first: the hotel room of the future.

The room, named Room 3120 at Novotel Paris Vaugirard Montparnasse, showcases the latest in cutting-edge technology and innovative design, with Novotel and Microsoft working closely together to create the revolutionary room that allows guests to sample the ultimate in hi-tech hotel rooms. The visionary room will take guests on a technological journey with features including a Kinect interface, Sensorit mirror based on Kinect technology, a fitness interface and a Surface multimedia table.

Rather than the hotel room controlling the guest, the guest is able to control the room environment by body gestures and voice recognition, changing the space to suit the situation.

REINVENTING ROOM DESIGN AND THE CLIENT EXPERIENCE

The ambition to create this concept room, piloted by Accor’s design managers and project teams, was driven by the Novotel brand’s ongoing desire to innovate and jump farther and higher, so as to take a truly visionary approach in designing the networked room of the future.

Novotel tapped the Naço architecture firm to translate this vision into reality and develop an overall concept, spanning from the brand identity to the design of an ambitious architecture and smart signage. The resulting Room 3120 breaks free from traditional hotel thinking to offer a new experience in which people can share new sensations and enjoy new services. Targeted to both Novotel’s business customers and family clientele, Room 3120 is packed with technology, but the goods are tastefully integrated in a contemporary layout that puts a priority on fluid lines.

Guests discover the unique ambiance of Room 3120 as they walk into the entrance, designed to serve as a ‘decompression chamber’ between the outside world and a spacious sensorial environment, filled with ingenious practical features and interactive technology that surround without being overwhelming. Both relaxing and flexible, the room belongs to another dimension where guests can use the available technology the way they want, when they want.

Room 3120 is divided into two main spaces dedicated to entertainment and, of course, rest. Each space has its own Xbox 360 console with Kinect. The first, intended for the adults, has a fold-up bed, while the second, designed more as a playroom for the kids, has a tatami mat that rises up on one side to form a bench containing a Surface table with games and various multimedia applications.

Only part of the technology is visible, and smart signage guides users to the solutions they desire. The furniture disappears to make way for integrated, modular functions. The use of diffracted volumes and geometric shapes has made it possible to experience the available space in a new way. The adults’ area is white, rather like in the TRON universe, while the children’s side is more playful and colorful. The two environments co-exist and echo each other with extruded volumes.

An architecturally masterful green capsule, visible from the exterior, replaces the first room’s balcony and offers occupants a high-tech area and comforting cocoon.

“We wanted to reinvent the hotel room experience by harmoniously melding design and new digital technologies,” explains Grégoire Champetier, Global Chief Marketing Officer. “It’s crucial to take our customers’ changing habits and expectations into account. In particular, this means rethinking our rooms in digital terms.”

the BEST TECHNOLOGIES

Novotel and Microsoft have been in partnership for four years, with the Xbox 360 game consoles introduced into more than 300 Novotels globally as part of the brand’s Novotel&Family offer.

The two brands then joined forces to integrate the Xbox 360 console and its new, revolutionary game concept Kinect into the room environment through Kinect’s use of body gestures and voice recognition to control entertainment. With Kinect, the player becomes the joystick and can even use words to tell the console what to do.

This technology is the perfect answer to the need for an interface that guests can pick up and use the minute they walk into the room. For Novotel, the real innovation is to enhance the hotel experience while making it more intuitive.

Kinect does not require any prior training. All the user has to do is wave his or her hand at the console and then navigate through the menus with simple gestures. The console also works with voice control. With the Xbox 360 and its Xbox LIVE service, guests in Room 3120 have access to a whole universe of digital entertainment, including games, music and HD movies.

The Surface table, another Microsoft innovation, responds to users’ hand gestures as well, and is able to recognize several users simultaneously. The technology can manage a large number of contact points on the table’s 30-inch tactile screen. Its applications are virtually unlimited, ranging from web browsing and board games to interactive maps that guests can use to select their destinations in the city.

Offering a surprising experience, the Sensorit interactive mirror is an apparently ordinary mirror that displays a variety of information in graphic or text form. Users can select the various experiences and choose information tags with a simple wave of the hand, accessing news, local weather or a wide range of multimedia content. Radio station NOVA (Le Grand Mix) and BFM Business, France’s leading business and financial news media, have chosen to partner the Room 3120 project, which makes a point of providing rapid access to world news. In addition, a fitness application offers a game in which an avatar reproduces the body movements of the real player, who has to touch a series of falling objects.

The Sensorit mirror is one of the very first applications developed with Kinect technology. The development kit for the revolutionary Kinect interface was recently made available to third-party vendors for integration in their own products.

Novotel and Microsoft will continue their partnership through the deployment of specially-designed Kinect Experience stands in public areas across the Novotel network. They are also considering the possibility of offering the game console in rooms so that guests can benefit from an ultimate entertainment experience during their stay.

Room 3120 at the Novotel Vaugirard Montparnasse is available for general reservations for a period of three months until February 14, 2012. Designed to accommodate up to four guests (two adults and two children under 16), the room will be offered at €199 a night.

For reservations, go to www.novotel.com/room3120

About NOVOTEL
As the mid-scale hotel brand within the Accor Group portfolio, Novotel offers close to 400 hotels and resorts in 60 countries, situated in the center of major international cities from business districts to tourist destinations. Novotel’s consistently high standard of service contributes to the wellbeing of both business and leisure travellers: think spacious, modular-design guestrooms, balanced cuisine available 24/7, excellent meeting facilities, attentive staff, dedicated children’s areas and rejuvenating wellness facilities. The Novotel group is a pioneer in the area of sustainable development, and all Novotel hotels participate in the EarthCheck worldwide environmental certification program. More information at www.Novotel.com

NEW ZEALAND

PEPPERS LAUNCHES MARTINBOROUGH ESTATE: Peppers has expanded its New Zealand network with the launch of an exclusive country estate in the heart of Martinborough wine region. Located just minutes from charming Martinborough Village and one hour’s drive from Wellington, Peppers Parehua Country Estate features a range of luxurious accommodation options with 30 exclusive suites and villas or garden and lakeside cottages. To celebrate the launch of Peppers Parehua Country Estate, opening rates staying in an exclusive Winemakers Cottage start from NZ$300* per night including continental breakfast for two people. Valid until 31 March, 2012. Visit www.peppers.co.nz  for bookings and further information.

DYNAMIC DUO: Peppers on the Point, Rotorua welcomes new Sous Chef Ben Westwood to the kitchen alongside Head Chef Mirai Sato. Chef Westwood’s extensive experience in classic French cuisine combined with Chef Sato’s specialty for Japanese cooking and passion for the earthy flavours of game is taking the menu in exciting new directions. Guests at the luxurious lodge can enjoy first-class cuisine accompanied by the finest of New Zealand and international wines, set within a spectacular setting for breakfast or dinner for guests, as well as lunch by prior appointment. Peppers on the Point also accepts reservations for casual diners. To book phone +64 7 348 4868.

TWEED COAST, NEW SOUTH WALES

FRESH FACE: The renowned Season restaurant at Peppers Salt Resort & Spa at Kingscliff has welcomed a new restaurant manager. Michelle Fuller joins Season as the acclaimed establishment celebrates its first birthday, and is looking forward to sharing her passion and food and beverage experience with the team. Beginning her hospitality career 17 years ago after studying Cooks Training at Camosun College in Canada, Michelle’s managerial abilities have taken her to many locations including Vancouver Canada, Sydney and the Gold Coast. With a Diploma of Human Resources Management under her belt, Michelle has also found herself managing within many five star hotels, including the Surfers Paradise Marriott Resort & Spa, Palazzo Versace Hotel and Sheraton Resort & Spa.

SOUTHERN HIGHLANDS, NEW SOUTH WALES

INTERNATIONAL CHEF: Peppers Manor House has a new addition to the Katers Restaurant kitchen – Executive Chef Twan Wijers. Born in Holland, Chef Wijers progressed in his career to work around the great restaurants of The Netherlands, before travelling and working throughout Australia, the South Pacific, South East Asia and New Zealand, where he worked at the world renowned Huka Lodge for five years as Executive Chef. He then moved to Australia to take on the challenge for four years as Executive Chef at Hamilton Island’s five-star Beach Club resort. Having cooked for the likes of the Rolling Stones, Tina Turner and royalty, Chef Wijers will now bring his talents to the tables at Katers.

HOT DEALS:

TROPICAL NORTH QUEENSLAND & NORTHERN NSW

A COUPLE’S CHRISTMAS: Looking for a laid back Christmas? Peppers luxury resorts in Port Douglas and Kingscliff on the Tweed Coast will literally have you lying back and enjoying Christmas Day from your exclusive pool side daybed with a three course festive lunch and sparkling wine served by your own dedicated waiter throughout the day. The ‘Christmas in a daybed’ package offered by Peppers Beach Club, Port Douglas and Peppers Salt Resort & Spa, Kingscliff also includes overnight accommodation on either Christmas Eve or Christmas night with breakfast for two for just $500 per couple. Couples will revel in the indulgence of dipping in and out of the stunning lagoon pools between courses and feasting on a showcase of tropical fruits, seafood tapas lunch, chocolate covered macadamias and other festive goodies. And when that inevitable Christmas afternoon nap beckons, a superb Spa Suite at Peppers Beach Club or One Bedroom Suite at Peppers Salt Resort & Spa awaits. For bookings call Peppers Beach Club, Port Douglas on 07 4087 1000 or Peppers Salt Resort & Spa, Kingscliff on 02 6674 7777.

SPENDLESS SUMMER: Escape to Peppers Beach Club & Spa at Palm Cove before the end of April and enjoy three nights for the price of two from just $290* per night in a Lagoon Spa Room, from $390* per night in a One Bedroom Lagoon Suite and from $490* per night in a Two Bedroom Lagoon Suite. Reconnect as a family, indulge in a spa treatment at the on-site Salt Beauty & Spa, enjoy a gourmet beach picnic or dine at the resort’s Lime & Pepper restaurant where kids 12 years and under eat for free (complimentary kids meal for each adult meal purchased). Call 1300 987 600 or visit www.peppers.com.au.

FESTIVE FEAST: This Christmas, celebrate with a gourmet dining experience at Peppers Beach Club & Spa at Palm Cove. Let Lime & Pepper restaurant spoil you on Christmas Day with a sumptuous three-course lunch menu for $125 per adult or indulge in a little bit of everything at the resort’s Christmas seafood buffet lunch in their Coral & Rainforest Rooms for $145 per adult and $75 for children aged 4-12 years (children under 4 dine free). For a New Years Eve celebration to remember, the luxury resort is also offering a divine five-course degustation dinner menu at Lime & Pepper for $125 per adult and $30 for kids. Bookings are essential. Call 07 4059 9200 or email palmcove@peppers.com.au

WHITSUNDAYS, QUEENSLAND

SUMPTUOUS SIGHTS: Dine together daily on a tasty breakfast adjacent to a stunning wet-edge pool with views overlooking the magnificent Whitsundays this summer when you wake up to the comfort and style of Peppers Coral Coast Resort, perched on the hillside at Airlie Beach. Escape for four nights for the price of three from $248* per night in a 1 Bedroom Apartment. Valid for travel until March 31, 2012. Block-out dates apply. Call 1300 987 600 or visit www.peppers.com.au.

MAGNETIC ISLAND, QUEENSLAND

HOLIDAY HAVEN: Experience the allure of one of Australia’s most beautiful holiday destinations, just a short ferry ride from Townsville. Stay a minimum of two nights at Peppers Blue on Blue Resort and save 20%. Priced from $143* per night in a Hotel Room including a delicious daily breakfast for two daily. Valid to March 31, 2012. Call 1300 987 600 or visit www.peppers.com.au.

GOLD COAST, QUEENSLAND

FOOD & WINE ESCAPE: Broadbeach will host the Food and Wine Expo at the Gold Coast Convention Centre from January 20-22 with over 100 exhibitors eager to please the palette. From gourmet food to exquisite wines, it’s all just a short stroll away from Peppers Broadbeach where you can relax and unwind in stylish surrounds with top class facilities. Priced from $318* per night in One Bedroom Suite (minimum 2 night stay) including in-room movies, internet, on-site parking and daily servicing. Call 1300 987 600 or visit www.peppers.com.au.

TWEED COAST, NEW SOUTH WALES

SEASON AT SALT: Peppers Salt Resort & Spa’s acclaimed Season restaurant at Salt Village in Kingscliff is celebrating four seasons of success throughout December. Until December 24, excluding Saturdays, guests can enjoy a glass of sparkling wine with a two course dinner for $39* per person or three courses for $49* per person, or share six tapas plates for $30* per couple. Plus $10* cocktails for the entire month of December. Just one year old, Season appeared on the top-rating MasterChef television series in May this year, featuring a Reward Lunch and masterclass hosted by Executive Chef Reuben Radonich. Stay overnight in a Resort Room at Peppers Salt Resort & Spa’s from $225* per night including buffet breakfast at Season for two, unlimited in-room movies and internet access. Call 02 6674 7766 or email season@peppers.com.au.

PORT STEPHENS, NEW SOUTH WALES

FAMILY FRIENDLY: Peppers Anchorage has it all for the family to enjoy, from the magnificent ocean views to the spectacular natural wonders. Stay from $215* per night in an Anchorage Room with breakfast daily, and to help the family budget, these summer holidays the kids stay and eat for free from January 8 to 28. Minimum night stays apply on weekends. Valid for sale until 28/01/12. Maximum two children per room, applies to children 12 years and under. One child dines for free off the children’s menu with each full paying adult in Merretts Restaurant or the all day dining menu – excludes room service. Call 1300 987 600 or visit www.peppers.com.au.

SOUTHERN HIGHLANDS, NEW SOUTH WALES

SAVOUR SUMMER FLAVOURS: Let your tastebuds celebrate the holidays too at Peppers Craigieburn where Montforts Dining Room Executive Chef Warrick Brook has introduced a new menu allowing guests to savour the tastes of summer delights, all the while overlooking the picturesque garden estate and golf course at this charming retreat. Book the Dash Away Dinner package from $299* per room per night and enjoy a two course dinner (excluding drinks) in Montfort’s Dining Room, overnight accommodation in an Elms Wing or Terrace Wing Room and full country style buffet breakfast for two. Call 1300 987 600 or visit www.peppers.com.au.

LAKE TEKAPO, NEW ZEALAND

ONE FREE NIGHT: Enjoy summer in New Zealand at Peppers Bluewater Resort, Lake Tekapo, where you can stay three nights but only pay for two, from $386* per night in a Two Bedroom Mountain View Villa. Set amongst the scenic mountains and glacial lake of the stunning Lake Tekapo, Peppers Bluewater Resort offers the perfect location to relax and unwind, or enjoy an action packed escape with hot springs, swimming, fishing, scenic walks up Mount John and alpine flights are all available. After your days of exploring are finished, you can relax and unwind overlooking stunning scenery while you enjoy dinner at the resorts on-site Rakinui restaurant. Valid until 31/03/2012. Call 03 6382 9900 or visit www.peppers.com.au.

ABOUT PEPPERS RETREATS, RESORTS & HOTELS

Peppers is Mantra Group’s luxury level brand of accommodation. There are 26 Peppers Retreats, Resorts and Hotels in Australia and New Zealand in regional areas, resort destinations and metropolitan locations with the first Peppers in Fiji due to open in 2012. All offer a level of boutique style and quality to meet the expectations of the most discerning traveller. www.peppers.com.au

*Subject to availability. Block-out dates and minimum stays may apply.

Joadja, one of the prettiest vineyards in the Highlands has just announced the first of their 2012 ‘Music in the Vines’ events on Saturday 28 January 2012 with one of Sydney’s top bands entertaining guests.

‘Seamless Sheamus & The Tullamore Dews’ will be playing a mixture of rock and Irish folk music. The Group includes guitarist & songwriter Jim Moginie formerly with Midnight Oil, Peter Mackie former bass player with The Cockroaches, Stephen Coburn mandolin and vocals – formerly with Mental As Anything and Evelyn Finnerty from County Cork – vocals and she’s a ‘dervish on the fiddle’ !

With a 1pm start, free entry & wine tastings guests can mingle in the parklike grounds, have a picnic, listen to the music & enjoy ‘made on site’ woodfired pizzas. There’ll also be food stalls with local products & produce for sale.

Joadja’s latest wine releases – the 2011 Pinot Gris and the 2010 Cabernet Malbec will be launched and guests are invited to try this exceptional wine plus the full range of the Joadja brand – Chardonnay, Sauvignon Blanc and the reds Cabernet Sangiovese, Reserve Malbec and the award winning liqueur Brambolini. This liqueur was used in the Highlands lunch dessert menu at the recent 100 Mile Challenge in Sydney.

NSW Premier Barry O’Farrell has announced Asia’s newest long-haul budget airline, Scoot, has chosen Sydney for its first international route- injecting about $150 million a year to the NSW economy.

Mr O’Farrell said Scoot would fly daily between Sydney and Singapore from mid-2012, adding 400 airline seats a day into NSW from Asia, giving Australians cheap fares for holiday destinations in Asia.

“This is a great win for Sydney and travellers in the Asia-Pacific region, opening up Australia’s largest city to more international routes and lower-cost carriers,” Mr O’Farrell said.

“Scoot’s decision to fly its first service between Sydney and Singapore from mid-2012 will inject a further AU$146 million annually to the NSW economy.

“This is a significant step towards our goal of doubling overnight tourism expenditure by 2020, placing Sydney front and centre of the boom in budget travel in emerging markets like Singapore, China and India.

“It’s also confirmation that Sydney remains Australia’s only true global city – a position the NSW Government is determined to maintain.”

NSW Minister for Tourism George Souris said Scoot chose Sydney ahead of strong competition from Victoria and Queensland.

“Singapore is one of Australia’s fastest growing tourism markets so we are delighted with Scoot’s decision to choose Sydney as its first port of call,” Mr Souris said.

“Scoot’s arrival gives tourists from the growing markets of China and India more choice on how to get here and enjoy the many attractions and major events we have on offer in Sydney and NSW.”

Scoot CEO, Campbell Wilson, said he was delighted that Sydney, one of the world’s great cities, would be Scoot’s inaugural international destination.

“As the first true no-frills airline operating between Sydney and Asia, we can’t wait to bring a whole new way to travel, even better airfares to shake up the industry. Sydney, here we come,” Mr Wilson said.

Destination NSW CEO, Sandra Chipchase, said there would be a two-year marketing partnership to promote the new service.

“Destination NSW in conjunction with Sydney Airport, Tourism Australia and Scoot will be investing in a two-year marketing and promotion plan for the airline’s new Sydney route,” Ms Chipchase said.

“We are delighted to have this opportunity to work with our partners to develop a number of innovative marketing campaigns to promote Sydney and NSW to increase visitation from some of our key international markets and help achieve our 2020 target of doubling overnight visitor expenditure.”

Sydney Airport CEO, Kerrie Mather, said Sydney Airport, together with Destination NSW, were determined to attract Scoot to Sydney.

“Scoot’s arrival will be a catalyst for growth of both inbound and outbound travel as low-cost airlines drive cheaper fares and deliver more choice.

“More and more people from China, India and South-East Asia have the desire and means to travel overseas. With its beaches, shopping and great places to eat, Sydney is a prime destination for Asian tourists and Scoot is perfectly positioned to capitalise on this market.

“Scoot is an exciting new product, it will service a growing market, and we are confident of its long-term success,” Ms Mather said.

Scoot will be the first airline to come to Sydney under a partnership agreement between Destination NSW and Sydney Airport to promote Sydney actively to new airlines and compete for new routes.

Tourism Australia Managing Director, Andrew McEvoy, said Scoot’s decision delivers on the strategic approach taken to foster new international flights from key source markets in Asia that help achieve Australian tourism’s 2020 growth goals.

“With Singapore now representing Australia’s sixth largest international tourism market, the decision by Scoot to choose Australia as its first port of call is a tremendous result,” Mr McEvoy said.

“Tourism Australia, with our state tourism and airport partners, has taken a ‘team Australia’ approach to ensure Scoot has made Australia its start-up priority.”

‘Aint nothin’ gonna break our stride, nobody’s gonna slow us down, oh no, Queensland just keeps on movin’! That’s right, summer’s here and we’ve got plenty of new activities to add to the itinerary these holidays.

Sealed with a kiss

Get ready for some high fives and sloppy kisses on the cheek when you become a seal trainer for a day at UnderWater World at Mooloolaba on the Sunshine Coast.

This five-hour hands-on experience offers participants an experience of a lifetime with an interactive behind-the-scenes look into the work of the Marine Mammal Team.

You’ll even have the chance to swim with the seals and play with the adorable otters.

Further information:
Rates: $350 per person (minimum age 13 years). Not available during school holidays.
W: www.underwaterworld.com.au

Escape the heat at Mirambeena Retreat

Looking to escape from the world for a night or two?

Located on the outskirts of Toowoomba, just 90 minutes drive from Brisbane, this cute country retreat comes complete with its own private rainforest and outdoor Jacuzzi.

Relax in the colourful private gardens surrounding the building with a glass of wine, with only the sounds of native animals to pepper your thoughts.

Further information:
Rates: From $165 per night
W: www.mirambeenaretreat.com.au

New thrills at Gold Coast theme parks

Warner Bros. Movie World will this month unveil their thrilling new Green Lantern rollercoaster.

Those daring enough to experience the steepest drop in the southern hemisphere will be lining up this Christmas to be one of the first to ride.

Further information:
W: www.movieworld.myfun.com.au

Just down the road at Dreamworld, Shrek will take centre stage these school holidays with the new DreamWorks Holiday Shrektacular Show.

Eight of DreamWorks Animation’s beloved characters will be performing a host of popular holiday-themed songs the kids will love.

The alliance with DreamWorks will see new themed lands and characters gracing the park soon.

Further information:
W: www.dreamworld.com.au

Galloping new Spectacular

The curtain has closed on the long-running ‘Heroes of the Light Horse’ performance at Australian Outback Spectacular, making way for an exciting new production.

Kicking off on December 6, ‘Spirit of the Horse’ is a celebration of the courageous spirit of the Australian horse and will honour the legend that is Phar Lap. Giddy up!

Further information:

Rates: Tickets for Saturday evenings are available for $119.99 for adults. Lower priced tickets are available for all other nights.
W: www.outbackspectacular.myfun.com.au

Media enquiries:Renee Soutar, Village Roadshow Theme Parks
P: 07 5573 8389
E: renee.soutar@wvtp.com.au

What’s ‘SUP’ Brisbane?
Those trusty adventurers down at Riverlife on Brisbane’s River have added Stand-Up Paddle Boards (SUPs) to their fleet.

Riverlife’s guided Stand-Up Paddle Board adventures lets you explore Brisbane’s city from a different angle. The super stable SUP’s provide the comfort of a sit-on-top or stand up and paddle.

Further information:
Rates: Instructed sessions $49 per person. Coffee & Cake Adventure $79 per person.
W: www.riverlife.com.au

Brisbane cooks up a new experience

Vanilla Zulu Culinary Adventures is an interactive Brisbane cooking school designed to inspire and motivate even the most shy or reluctant students by keeping it simple, fast and fresh.

Offering one-off, or more in-depth six-week courses, Vanilla Zulu caters for everyone with Gluten-Free Cooking Classes, and ‘Men Behaving Badly’ men’s classes just two of the options available. You can even bring your own wine to enjoy with your gourmet creation when you finish.

Further information:
Rates: Classes range from $120-$140.
W: www.vanillazulu.com.au

Eco fun on Bribie Island

New Bribie Island business, 24at – Fun Hire & Adventure Tours, offers affordable eco-friendly fun for people of all ages, with kayaks, bikes, paddleboats, fishing rods, beach gear and loads more to experience nature at its best.

Within an hour from Brisbane you can be cycling through the national park where you may encounter an emu or kangaroo, or be paddling the waters of the Pumicestone Passage in search of dolphins, dugongs and turtles.

Further information:
Rates: Paddle boats and kayaks priced from as little as $8 per person for 20 minutes with longer hire discounts applicable to kayaks. Bikes start from $10 per hour.
W: www.24at.com.au

New restaurants to try

RACV Royal Pines Resort Gold Coast is set to open their much anticipated Videre Restaurant this month.

Burleigh Heads restaurant Mermaids Café is having a makeover and is due to open as Meesh’s later this month. With the new owners giving it an upscale interior and casual international fare on the menu, it’s sure to be a welcome addition to the Gold coast’s beachside dining scene.

Bavarian Bier Café will open the doors to its brand new Gold Coast establishment in the new Oracle precinct in Broadbeach this month.

Deer Duck Bistro has quietly quacked opened in Auchenflower, Brisbane, with head chef Minh Le dishing out a delicious modern Australian menu.

The Karma Royal Group is now operating the iconic Rottnest Lodge located on Rottnest Island, Western Australia. Rottnest Lodge will form part of Chakra, a new four-star lifestyle brand currently in development by the group to complement the world-renowned five star Resort brand, Karma Resorts.

This is a significant step in the ongoing expansion of the group’s global network in 2011/2012. Karma Royal Group’s vision for Rottnest Lodge will see significant upgrades and reinventions throughout the resort, with a focus on renovating the restaurants and bars to a new level and revamping the food and beverage throughout the Resort. Rottnest Lodge will play host to a program of cool and aspirational events such as top DJ’s, fashion shows and wine weekends throughout the year, with plans to add a spa to enhance the experience of its guests.

“I have long held a love for Western Australia and a desire to share its unique beauty with the many international clients of the Karma Royal Group. Australia is my second home and I am passionate about expanding our property portfolio in this market,” stated John Spence, Chairman and CEO of Karma Royal Group. “Rottnest Island is a special place for Western Australians and a popular destination for domestic and International visitors alike. Working closely with the Rottnest Island Authority and the Heritage Council of WA, we look forward to developing Rottnest Lodge with our own unique stamp on lifestyle experiences and service.”

An important holiday destination for over 50 years, Rottnest Island is home to some of the finest beaches and bays in the world, with a choice of over 63 secluded beaches and 20 bays. The vision of Karma Royal Group is to develop the Lodge so that it is accessible to all, with quality product options at a wide range of price points.

“We see the enormous potential of not only Rottnest Lodge, but also Rottnest Island as a growing destination for international travelers,” continued John Spence. “With the worldwide network of the Karma Royal Group we feel we can bring our exciting lifestyle experience to the island, which will serve to attract the discerning leisure traveler. We also recognise the potential for attracting strong MICE business,
particularly within the neighboring mining sector.”

Rottnest Island is located 18 kilometres (11 miles) off the coast of Western Australia, near Fremantle. The island is 11 kilometres (6.8 miles) long, and 4.5 kilometres (2.8 miles) at its widest point and is accessible by air (12 minute flight from Perth) or by sea, via ferry or private boat.

Currently, Rottnest Lodge comprises 80 rooms with six styles of accommodation and a total capacity of 239 people. There are two conference room facilities with 80 and 25 person capacity respectively. For larger functions, Rottnest Lodge regularly partners with other venues on Rottnest Island, including Picture Hall and the Golf Club. The property also features popular restaurant and bar venues.

“Bankwest is delighted to announce the imminent appointment of the Karma Royal Group as the new operator of The Rottnest Lodge,” said Jon Sutton, Bankwest Managing Director. “This marks the conclusion of our long-term strategy to transfer the asset to a company with the specialised skills needed to manage The Lodge. Karma Royal Group have a long track record of effective and successful hotel management, which we believe will ultimately benefit the WA community.”

Karma Royal Group is headed by Chairman and CEO, John Spence, Ernst & Young Entrepreneur of the Year, 2010. Karma Royal Group is comprised of Royal Resorts, Karma Resorts, Beach Club International and Karma Spa and will undergo significant expansion to its global network in 2011/2012. This expansion includes the recent acquisition of a ski resort in Germany, The Alpen Club, development of Karma Bahamas on Little Harbour Island and land acquisition and development plans in Cuba, Brazil, Japan, India, Thailand, Indonesia, Europe, North America and the Caribbean. In January 2012, the group will launch the second of its Beach Clubs, Karma Beach in Seminyak Bali, to add to the world renowned Nammos Beach Club at Karma Kandara. Karma Royal Group continues to set industry benchmarks with its passion and innovation in providing new products to engage its over 55,000 members and loyal clients throughout the world.